Prime Enzyme Support (3 pack) - Depke Wellness

Depke Wellness Prime Enzyme Support Ingredient List 3 pack - each bottle contains 90 capsules

*Take one capsule at the onset of each meal. Pancreatin 4X ………………………………………………………….………………………………. 100 mg Pancreatin is produced by the exocrine cells of the pancreas and contains a combination of amylase, lipase, and protease. While all three of these enzymes play a significant role, we have found empirically that the protease contained in pancreatin has a powerful effect on the breakdown of proteins. This is a significant benefit since a rather consistent challenge for most, is the proper breakdown of the flesh proteins that we consume.

Protease ………………………………………………………………………………….. 10,000 USP Units
Protease is an enzyme that catalyzes the splitting of proteins into smaller peptide fractions and amino acids by a process known as proteolysis. In simpler terms, this is another significant factor in breaking down one of our more challenging macro nutrients that is so important to our health and wellness.

Amylase……………………………………………………………………………………..10,000 USP Units
Amylase is an enzyme that breaks down starch into sugar. Amylase is present in human saliva, where it begins the chemical process of digestion. Due to our digestive difficulties, it is still important to include this enzyme in our formula to achieve proper digestion.

Lipase……………………………………………………………..…………………………………..2,000 USP
Lipase is an enzyme secreted in the digestive tract that catalyzes the breakdown of fats into individual fatty acids that can be absorbed into the bloodstream. The breakdown of fat is the other challenging factor for most of us and the reason we include a few components to assist on this level. Fat that is not broken down and emulsified properly can hinder the absorption of other nutrients which can create long term challenges.

Ox Bile …………………………………………………..……………………………………………… 100 mg
Ox bile contains the lipase enzymes you need to break down dietary fat and also aids in the release of bile from the gall bladder. It also includes other substances that help emulsify the fat into small, easily-absorbed micro-droplets. Without this emulsification, the fat from your food acts as a blanket covering other nutrients and create difficulty processing your foods properly. We find that Ox bile is one of the most significant benefits you can utilize in breaking down fat consumed.
L-Glutamic Acid……………………………………………………..………………………………. 100 mg
L-Glutamic Acid is a very effective digestive aid. Intestinal mucosa and normal metabolic function of the small intestines is dependent of adequate amounts of this ingredient. This non-essential amino acid is easily destroyed by high temperatures so food sources are not generally accurate.

Pepsin…………………………………………………………………………………….……………….. 100 mg
Pepsin is an enzyme that would typically be released by cells within the stomach which in turn will degrade food proteins into peptides. This is simply another important step in optimizing prime digestion.

Papain………………………………………………………………………… 50 mg/ 600,000 USP Units
Papain is a natural plant based enzyme used to assist with protein breakdown and excellent for your non flesh protein intake. This enzyme has been used successfully for centuries.

Bromelain………………………………………………………………………………………. 2,000 M.C.O.
Bromelain is a mixture of enzymes found naturally in the juice and stems of pineapples. This not only adds yet another aid to break down protein properly, it appears that this is absorbed by the body intact and is thought to have positive effects even outside of the digestive tract.

Betaine HCL…………………………………………………..………………………………………… 100 mg
Betaine HCL is a very common deficiency for most in our culture which is a significant challenge since it is the primary digestive juice responsible for breaking down protein to prepare for assimilation. This also acts as a protective barrier for potentially harmful micro-organisms in our food and also aids in the elimination of excessive tissue acidity.

Alpha Galactosidase…………………………………………………………..……………. 100 A.G.S.U.
Alpha Galactosidase has the special ability to break down some of our more problematic carbohydrates such as beans, peas, lentils, cauliflower and broccoli. Amylase does not break down these particular carbohydrates very well, but this will no longer be a problem with this addition.

*Take one capsule at the onset of each meal. ^*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.